Saturday, March 22, 2014

Beograd by Margot Justes

Chicago is a multi cultural city, and one of the wonderful aspects of that diversity are the ethnic restaurants.  I recently went to Beograd Cafe, a Serbian restaurant located at 2933 W. Irving Park Rd. Chicago Il 60618 (773/478-7575)

I posted the address and phone number, just in case you’re in the Chicago area, and want to try this restaurant. The food is positively scrumptious.

My next door neighbors and friends are Serbian, and I have had Serbian food at their house. I have also visited Split and Dubrovnik in Croatia, and the food is similar, so the cuisine as a whole was not a surprise, but it was well prepared, fresh and utterly scrumptious.

We started with the Shopska salad; tomatoes, cucumbers, peppers, onions, and feta cheese. Then we moved on to the Burek, a savory dish made with filo dough and filled with cheese and spinach, potato or cheese and meat. They have other fillings, but we sampled the three I listed. This is a huge round dinner plate size of goodness, and they didn’t skimp on any ingredients. I tasted all three and had no favorite. I’d go back just for the Burek. Next time I’ll order one to go.

We also ordered a meat plate, the Beograd special that included lamb, chevapchichi, a traditional Serbian sausage, pork sausages, pork chops, and Serbian style hamburgers, along with ajvar, a vegetarian spread made with roasted red peppers and eggplant that went really well with the warm and delicious hot bread.  

We didn’t skimp on desserts either, there were crapes, I tasted the Nutella version which was excellent, we also ordered a Dobosh Torte, seven layers of thin sponge cake, layered  with a rich chocolate cream, and a walnut torte.

To finish the meal we had Serbian coffee, very much like the Greek and Turkish versions but not quite as strong.

I found out they’re open for breakfast and I have plans to go back for breakfast, and certainly dinner.

If you try the restaurant, let me know how you like.

Margot  Justes
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